Home Made North Karnataka Special Groundnut Chatni ಶೇಂಗಾ ಹಿಂಡಿ
Groundnut, also known as peanut, is a type of legume that is widely used in cooking and is known for its distinct nutty flavor. It is a popular ingredient in many Indian dishes, including chutneys, curries, and snacks.
These nuts are high in protein and healthy fats, making them a great addition to any diet. They are also rich in antioxidants and minerals, such as magnesium and zinc. Groundnuts can be roasted, boiled, or ground into a paste to be used in various recipes.
They can also be enjoyed as a healthy snack on their own. Overall, groundnuts are a versatile and nutritious ingredient that is sure to add flavor and nutrition to any dish.
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🕧 90 Days self life
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